About Me

I'm Jackson Delmonico, and I'm interested in culinary since I enjoy cooking and baking, and I would like to manage or have my own restaurant with friends or family some day.

Hook / Summary

Being an executive chef can be summed up as managing a team of cooks to. It's one of the few professions creativity, leadership, and business come together.

In addition to cooking, executive chefs create menus, train new cooks, and affect the business and reputation of a restaurant. Executive chefs have the opportunity to create teams that are representative of their style and experiment with ingredients.